PORK ROAST WITH GINGER PEACH GLAZE

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Pork Roast with Ginger Peach glaze image

Make and share this Pork Roast with Ginger Peach glaze recipe from Food.com.

Provided by Lisa in Oregon

Categories     Pork

Time 1h40m

Yield 6-8 serving(s)

Number Of Ingredients 6

2 lbs boneless pork loin roast
3/4 teaspoon ground ginger
2 teaspoons season salt
1/2 cup peach preserves
2 teaspoons Worcestershire sauce
1 teaspoon ground thyme

Steps:

  • combine season salt and thyme, rub on all sides of roast.
  • Grill over indirect heat or bakes 1 1/2 hours at 350 or until done.
  • combine preserves, worcestershire sauce, ginger.
  • coat pork roast with preserves mixture during the last 10 minutes of cooking.

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