PORK NOODLE CASSEROLE

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Pork Noodle Casserole image

Make and share this Pork Noodle Casserole recipe from Food.com.

Provided by flowergirl

Categories     Pork

Time 55m

Yield 4 serving(s)

Number Of Ingredients 7

2 cups dry noodles
1 1/2 lbs pork, cut in 3/4 inch cubes
2 onions, chopped
2 cans whole kernel corn
2 cans cream of mushroom soup
1 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Cook noodles.
  • In large skillet, cook pork and onions until pork is done.
  • Drain noodles, add to skillet.
  • Add corn, soup, salt and pepper.
  • Put in a greased casserole dish.
  • Cover and bake for 30 minutes at 350 degrees.
  • Uncover and bake an additional 15 minutes.

Nutrition Facts : Calories 707.4, Fat 27.8, SaturatedFat 8.4, Cholesterol 162.2, Sodium 2152.3, Carbohydrate 57.2, Fiber 4.5, Sugar 8.5, Protein 59.3

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