PORK LOIN CHOPS WITH SIMPLE SAVORY SAUCE

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Pork Loin Chops With Simple Savory Sauce image

I threw this together in less than 30 minutes. The outcome was raves all around the table. Always trying to come up with ways to cook chicken or pork, I finally made a sauce that my family said was "off the hook". This dish was so easy to make and was well received with my Recipe #223199.

Provided by Vseward Chef-V

Categories     Pork

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 13

6 boneless sirloin pork chops (1/2 in thick)
16 ounces jellied cranberry sauce
1 (12 ounce) bottle chili sauce
3/4 cup light brown sugar, packed
1/2 teaspoon new mexico chile powder
1/2 teaspoon cumin
1/4 teaspoon cayenne pepper
1/4 teaspoon garlic salt
1/4 teaspoon onion salt
1/3 cup flour
1/2 teaspoon salt
1/2 teaspoon black pepper
3 tablespoons olive oil

Steps:

  • In a 4 cup measuring cup, I combined the cranberry sauce, chili sauce, brown sugar, chili powder, garlic and onion salt with the cumin and cayenne. Mix well to incorporate the sugar.
  • In a large reseable bag, combine flour, salt and pepper. Add pork chops one at a time and shake to coat. Set on plate until all have been coated and can be cooked together.
  • In a large skillet cook pork in olive oil over medium high heat 4-5 minutes on each side or until juices run clear.
  • Pour sauce mixture over the pork and cover once it comes to a boil. Reduce heat, simmer 10 minutes.
  • Served with Rice Pilaf and a crisp green salad. YUM!
  • Hope you enjoy!

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