Great make ahead recipe that freezes well.
Provided by Allana
Categories World Cuisine Recipes European Italian
Time 1h15m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Sprinkle pork chops with salt and pepper. In a large frying pan, brown well in olive oil. Remove chops from pan and set aside. Pour off and discard all but 1 tablespoon pan drippings.
- Remove casing from sausage and crumble meat into same pan. Mix in onions and mushrooms. Cook, stirring until onions and sausage brown slightly. Mix in garlic. Place pork chops in casserole dish, spooning sausage mixture over them. Pour in wine and tomato sauce. Sprinkle with Italian seasoning.
- Cover with foil and bake for 45 minutes.
Nutrition Facts : Calories 259.7 calories, Carbohydrate 8.8 g, Cholesterol 48.2 mg, Fat 15.3 g, Fiber 1.8 g, Protein 19.2 g, SaturatedFat 4.7 g, Sodium 552.9 mg, Sugar 4.3 g
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