PORK CHOPS WITH APPLE-WALNUT STUFFING

Pork Chops with Apple-Walnut Stuffing image

Pork chops always taste better with a bit of sweet fruit-as they do in this easy weeknight recipe served with apple-walnut stuffing.

Provided by My Food and Family

Categories Home

Time 50m

Yield 4 servings

Number Of Ingredients 8

Ingredients

2 cups STOVE TOP Everyday Stuffing Mix for Chicken
1-1/4 cups water
1 cup chopped apples
1/4 cup chopped walnut halves
3 Tbsp. margarine
4 boneless pork chops (1 lb.), 1/2 inch thick
1/3 cup apple jelly
1/4 tsp. ground cinnamon

Steps:

Heat oven to 375ºF.
Mix first 5 ingredients just until moistened; spoon into 13x9-inch baking dish.
Top with chops; spread combined jelly and cinnamon over chops.
Bake 40 min. or until chops are done (145°F). Let stand 3 min. before serving.

Nutrition Facts : Calories 450, Fat 19 g, SaturatedFat 3.5 g, TransFat 2 g, Cholesterol 55 mg, Sodium 620 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 27 g