PORK CHOP AND RICE CASSEROLE

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Pork Chop and Rice Casserole image

Make and share this Pork Chop and Rice Casserole recipe from Food.com.

Provided by Miss Diggy

Categories     Pork

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 6

6 pork chops
1 tablespoon oil
2 cups uncooked rice
2 3/4 cups water
1 package dry onion soup mix
1 (10 3/4 ounce) can cream of mushroom soup

Steps:

  • Brown chops in oil.
  • Combine all other ingredients and spread into a 9x13-inch baking dish.
  • Lay chops on top and season with salt and pepper.
  • Bake uncovered for 45 minutes at 350.

Nutrition Facts : Calories 540.9, Fat 20.2, SaturatedFat 6, Cholesterol 75.4, Sodium 919.9, Carbohydrate 58.9, Fiber 1.3, Sugar 2, Protein 28.1

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