POPPY PARMESAN CIGARS
I found this recipe from Kraft. The family love these served with soup, just a little different to the normal bread served with soup.
Provided by Tisme
Categories Yeast Breads
Time 25m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- Prehreat oven to 200c.
- Sprinkle one sheet of filo pastry with cheese and parsley, top with a second sheet of filo, sprinkle with cheese and parsley.
- Cut the pastry into 4, roll up tightly ( just like a Swiss roll) and Repeat with remaining pastry sheets.
- Brush rolls with a little oil and sprinkle with poppy seeds.
- Bake on a lightly floured oven tray at 200°C for 10 minutes.
- These are great served hot with soup.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #5-ingredients-or-less #breads #eggs-dairy #easy #cheese #dietary #high-calcium #high-protein #yeast #high-in-something #number-of-servings
You'll also love
