POP UP ROLLS
Make and share this Pop up Rolls recipe from Food.com.
Provided by Angel91805
Categories Breads
Time 30m
Yield 12 rolls, 12 serving(s)
Number Of Ingredients 4
Steps:
- Please be sure to use self rising flour and NOT all-purpose flour!
- Mix all ingredients until thoroughly combined.
- Grease cups of a muffin/cupcake pan with butter. Use lots of butter to make the sides of the rolls crisp.
- Fill cups ½ full.
- Bake at 375 for 18-20 minutes.
Nutrition Facts : Calories 112.6, Fat 1.8, SaturatedFat 0.6, Cholesterol 3.5, Sodium 292, Carbohydrate 21.2, Fiber 0.6, Sugar 4.4, Protein 2.8
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