POOR MAN'S T-BONE STEAK

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Poor Man's T-Bone Steak image

This recipe turns a cheap cut of beef into a tasty grilled steak. It's great for camping or picnics because you can make it ahead, marinate up to two days and then grill it when you are ready. (The cooking time is the marinating time.)

Provided by ugogirl

Categories     Steak

Time P1DT10m

Yield 6 serving(s)

Number Of Ingredients 11

2 -3 lbs chuck roast, trimmed of excess fat
1/4 cup vegetable oil
1 tablespoon Worcestershire sauce
1 tablespoon liquid smoke
1/2 cup soy sauce
1 tablespoon vinegar
2 garlic cloves, crushed
1 teaspoon celery salt
1 teaspoon dry mustard
1 tablespoon ginger (can use fresh or powdered)
1/4 cup brown sugar

Steps:

  • Pierce the roast with a fork on both sides.
  • Mix all marinade ingredients together. Pour over the chuck roast in a marinade pan or zip-lock bag.
  • Refrigerate overnight or up to two days, turning several times.
  • Grill it as you would steak. Let rest a few minutes, slice and serve.

Nutrition Facts : Calories 524.4, Fat 38.9, SaturatedFat 13.2, Cholesterol 104.3, Sodium 1461.7, Carbohydrate 12, Fiber 0.4, Sugar 9.6, Protein 30.6

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