POOR MAN'S CAVIAR

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Make and share this Poor Man's Caviar recipe from Food.com.

Provided by Jerri Rosa

Categories     Low Cholesterol

Time 27m

Yield 8 cups, 32 serving(s)

Number Of Ingredients 9

16 ounces black beans
16 ounces black-eyed peas
11 ounces white shoepeg corn
5 ounces minced chili peppers, with liquid
3 stalks celery, chopped
1/2 red onion, chopped
1/2 cup olive oil
1/2 cup apple cider vinegar
3/4 cup sugar (to taste)

Steps:

  • Heat oil, vinegar and sugar to boiling, until sugar is dissolved.
  • Add remaining ingredients to large bowl and pour liquid ingredients over them.
  • Marinate for several hours in refrigerator.
  • Serve with scoops corn chips.

Nutrition Facts : Calories 84.8, Fat 3.6, SaturatedFat 0.5, Sodium 46.5, Carbohydrate 11.8, Fiber 1.8, Sugar 5.1, Protein 2

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