PIZZA SAUCE
I use this pizza sauce with my bread machine pizza dough. I cook it up once a month and freeze for pizza later.
Provided by PuglyDuckling
Categories Sauces
Time 45m
Yield 5 1/2 cups
Number Of Ingredients 8
Steps:
- In saucepan saute garlic in oil.
- Stir in remaining ingredients and bring to a boil.
- Reduce heat and simmer at least 1/2 hour or until desired consistency.
- I divide up into 3-4 pint-sized canning jars and freeze for later use.
- One jar covers my 12x15-inch pizza crust.
Nutrition Facts : Calories 127.4, Fat 3.2, SaturatedFat 0.4, Sodium 444.2, Carbohydrate 24.5, Fiber 5.6, Sugar 7.3, Protein 5
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