PIZZA BUBBLE BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pizza Bubble Bread image

An easy and quick dinner for the kids to make. Top with your favorite pizza toppings when adding the mozzarella cheese.

Provided by Tigress12321

Categories     Main Dish Recipes     Pizza Recipes

Time 28m

Yield 4

Number Of Ingredients 5

cooking spray
1 (10 ounce) can refrigerated biscuit dough
1 cup pizza sauce
½ cup shredded Monterey Jack cheese
1 ½ cups shredded mozzarella cheese

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9-inch baking pan.
  • Unwrap the tube of biscuit dough. Gently separate biscuits; cut each into 4 parts.
  • Mix sauce and Monterey Jack cheese together in a large bowl. Add biscuit parts; toss to coat. Pour the sauce-biscuit mixture into the prepared baking pan.
  • Bake in the preheated oven until biscuits are golden, 15 to 20 minutes. Remove pan from oven; top with mozzarella cheese. Continue baking until cheese is melted, about 5 minutes. Cool for 3 minutes before serving.

Nutrition Facts : Calories 307.5 calories, Carbohydrate 36.2 g, Cholesterol 13.3 mg, Fat 13.9 g, Fiber 1.5 g, Protein 9.1 g, SaturatedFat 5.2 g, Sodium 1102.1 mg, Sugar 7.2 g

There are no comments yet!