PIZZA BALLS

Pizza Balls image

Provided by Kathy Griffin

Categories Pizza

Time 20m

Number Of Ingredients 8

Previous Next

1 pkg pepperoni, diced
6 pieces bacon, cooked and crumbled
2 can(s) refrigerated biscuits
1 jar(s) pizza sauce
8 oz mozzarella cheese ( if using the blocks cut into 20 chunks)
2 Tbsp garlic powder
2 Tbsp oregano, dried or italian seasoning
1/4 c parmesan cheese( grated)

Steps:

1. Preheat oven to 425. Spray a 9x13 casserole dish with cooking spray.Mix garlic powder & oregeno in a small bowl. Roll out each biscuit and put 1 tsp pizza sauce in center. Sprinkle a little of the garlic mix on it.
2. Place a little bacon & a little pepperoni in center and then top that with a chunk of mozzarella.
3. Fold the biscuit over making sure that it is sealed good. Place in dish. After you get all the balls in dish brush with a little melted butter and sprinkle the remaining garlic/oregeno over the top and then sprinkle the grated parm. Bake 18-20 minutes at 425 degrees. Serve with some warm pizza sauce or some ranch dressing.
4. ***You can use what ever ingredients that you like in your pizza, and of course adjust the amounts if you need to make more ***