PITA WITH FETA

Pita With Feta image

Make and share this Pita With Feta recipe from Food.com.

Provided by Andi Longmeadow Farm

Categories Breads

Time 22m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

6 whole pita breads
1 1/4 cups feta cheese, crumbled
3 1/2 teaspoons italian seasoning
3/4 cup red onion, sliced thin
1 small tomatoes, thinly sliced
4 large black olives, sliced
1 teaspoon red pepper flakes, divided evenly over 4 breads
1/8 teaspoon garlic powder, divided evenly over 4 breads
1 tablespoon olive oil, divided into 1/4 teaspoon amounts

Steps:

Preheat oven to 350 degrees.
Place breads on baking sheet - ungreased.
Sprinkle cheese on each pita and add Italian seasoning to each.
Top with rest of ingredients divided equally on the four breads.
Drizzle 1/4 teaspoon (olive oil) on each pita.
Bake in oven for 10-12 minutes.
Cut in half and let rest for 4 minutes before serving.

*** Explore more Pita With Feta Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #flat-shapes #breads #lunch #snacks #eggs-dairy #vegetables #finger-food #vegetarian #cheese #dietary #comfort-food #inexpensive #tomatoes #brunch #taste-mood #presentation #served-hot