PINK GRAPEFRUIT LEMONADE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pink Grapefruit Lemonade image

Try to find ruby-red or star-ruby grapefruit, since their dark-pink flesh makes the most beautiful juice.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 3

1 cup sugar
2 1/2 cups freshly squeezed lemon juice, (about 14 lemons), plus 1 lemon, cut into thin rounds, for garnish
2 cups freshly squeezed pink-grapefruit juice, (3 large grapefruit)

Steps:

  • Prepare an ice bath. Combine the sugar and 2 cups water in a medium saucepan. Stir well, and set over medium-high heat. Bring to a boil, and cook, stirring occasionally, until all of the sugar has dissolved, about 10 minutes.
  • Pour the sugar syrup into a medium bowl, and set bowl in the ice bath to cool; the syrup should yield 2 1/2 cups.
  • When ready to serve beverage, combine the lemon juice, grapefruit juice, and the sugar syrup in a medium pitcher. Add the lemon rounds, and fill with ice cubes.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Mini Barbecue Meat Loaves_image Mini Barbecue Meat Loaves

Cranberry Upside-Down Muffins_image Cranberry Upside Down Muffins

Bakewell Tart With Cranberry Sauce_image Bakewell Tart With Cranberry Sauce

Ratatouille Lasagna Recipe by Tasty_image Ratatouille Lasagna Recipe by Tasty

Portuguese Chicken in Piri Piri Sauce_image Portuguese Chicken in Piri Piri Sauce

Caesar Salad with Homemade Tapenade Croutons_image Caesar Salad with Homemade Tapenade Croutons

Caramel Apple Pecan Crunch Pie_image Caramel Apple Pecan Crunch Pie

Gingerbread Pizzelles Recipe - (3.6/5)_image Gingerbread Pizzelles Recipe (3.6/5)

Sweet Honey-Lime Chicken_image Sweet Honey Lime Chicken

Microwave Double Chocolate Brownies_image Microwave Double Chocolate Brownies

PAN-BROWNED BRUSSEL SPROUTS_image PAN BROWNED BRUSSEL SPROUTS

Roasted Chicken with Polenta and Balsamic-Poached Figs_image Roasted Chicken with Polenta and Balsamic Poached Figs

Tiradito chifa (tuna sashimi Peruvian style)_image Tiradito chifa (tuna sashimi Peruvian style)

Artichokes with Roasted Red Pepper Velvet_image Artichokes with Roasted Red Pepper Velvet

Bourbon Salmon_image Bourbon Salmon

Onion and Fennel Bisque_image Onion and Fennel Bisque

Pan Seared Salmon Warm Spinach Salad_image Pan Seared Salmon Warm Spinach Salad