PINK FLAMINGO

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Make and share this Pink Flamingo recipe from Food.com.

Provided by PalatablePastime

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 1/2 fluid ounces coconut rum (I like either Malibu or Parrot Bay)
1 fluid ounce Amaretto (I like Amaretto di Saronno)
3 fluid ounces cranberry juice
1 1/2 fluid ounces pineapple juice
ice, as needed

Steps:

  • Stir together all liquid ingredients in a large cocktail glass and top with ice.
  • May garnish with a pineapple chunk or cherry, if desired.

Nutrition Facts : Calories 170.9, Fat 0.1, Sodium 3.2, Carbohydrate 18.5, Fiber 0.1, Sugar 15.6, Protein 0.2

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