PINEAPPLE STUFFING

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PINEAPPLE STUFFING image

Categories     Fruit     Side     Bake     Stuffing/Dressing

Yield 6-8 people

Number Of Ingredients 5

1/2 cup butter
3/4 cup sugar
4 eggs
5 slices white bread, cut into crumbs
1 large can crushed pineapple, drained a little

Steps:

  • Preheat oven to 350 degrees. Mix sugar and butter together. Beat in eggs one at a time. Add pineapple and fold in cubed bread. Bake for 1 hour in 1-1/2 qt dish.

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