PINEAPPLE PICNIC CAKE

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Pineapple Picnic Cake image

I have been making this never fail recipe from Mary Jo for nearly 35 years!

Provided by mary Armstrong

Categories     Cakes

Time 55m

Number Of Ingredients 7

1 box yellow cake mix
8 oz cream cheese
1/2 c milk
1 pkg instant pineapple or vanilla pudding mix (small box)
8 oz cool whip
1/2 c chopped walnuts
13 oz crushed pineapple, canned

Steps:

  • 1. Bake cake as directed on box in a 9x13 pan. COOL.
  • 2. Blend the cream cheese and milk until smooth.
  • 3. Add the pudding and blend well.
  • 4. Spread all of the above on top of cooled cake.
  • 5. Sprinkle well drained pineapple on top of pudding mixture. Then spread cool whip. Top with chopped walnuts. Refrigerate!

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