PINEAPPLE LOKSHEN KUGEL

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Pineapple Lokshen Kugel image

Make and share this Pineapple Lokshen Kugel recipe from Food.com.

Provided by mlkweiss

Categories     Kosher

Time 1h30m

Yield 12 , 12 serving(s)

Number Of Ingredients 8

1 (8 ounce) package egg noodles (medium)
1/4 cup oil
5 eggs (beaten)
16 ounces canned crushed pineapple
3/4 cup sugar
1 1/2 teaspoons salt
1 teaspoon cinnamon
1/2 teaspoon vanilla extract

Steps:

  • Cook and drain noodles and put in large bowl.
  • Preheat oven to 350.
  • Stir in oil and eggs.
  • Pour in crushed pineapple and combine all ingredients together in large bowl.
  • Add seasoning and mix well.
  • Pour kugel mixture into baking pan and bake for 40 min to 1 hour or until lightly browned.

Nutrition Facts : Calories 205.2, Fat 7.5, SaturatedFat 1.5, Cholesterol 104.1, Sodium 324.3, Carbohydrate 29.5, Fiber 1, Sugar 15.9, Protein 5.5

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