PINEAPPLE FRITTERS
My family loves pineapple. I make them for our desserts. It is so easy and simple to make it. It is so delicious and tasty.
Provided by Lisa Johnson
Categories Fruit Desserts
Time 20m
Number Of Ingredients 8
Steps:
- 1. Heat 3 cups oil in a large deep pot over high heat until temperature reaches 365°F. Meanwhile, combine flour, salt and sugar in a large bowl. Mix egg, milk and remaining oil in a small bowl. Slowly add liquid ingredients to dry ingredients, stirring with a fork or whisking until smooth. Pat pineapple rings completely dry. Dip each ring into batter, letting excess drip back into bowl. Lower rings gently into hot oil with a slotted spoon, 2 at a time. Fry until golden brown, about 2 minutes. Drain well on paper towels. Sprinkle with confectioners' sugar.
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