PINEAPPLE FILLING

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PINEAPPLE FILLING image

Categories     Cake     Fruit     Dessert

Yield 2-2/3 C

Number Of Ingredients 4

1 T Cornstarch
1/2 C granulated sugar
1 (20 oz can) crushed pineapple undrained
2 T butter

Steps:

  • Combine flour and sugar in small saucepan;add pineapple and butter. Cook over medium heat, stirring constantly, until thickened. Cool to room tempt before using.

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