This is a delicious,refreshing dessert for the hot summer months.
Provided by Debby DeRousse
Categories Cakes
Time 40m
Number Of Ingredients 7
Steps:
- 1. mix first four ingredients and pour into 11x13-inch pan. Bake at 350 degrees until done.
- 2. Dissolve pudding in pineapple with juice then fold in cool whip. frost when cake is completely cooled.
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