End your day around the fire with this clever dessert from Christy Hinrichs of Parkville, Missouri. "When we can't go camping, we sometimes pitch a tent in the backyard for the kids and grill this simple treat."
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 10 servings.
Number Of Ingredients 5
Steps:
- Cut doughnuts in half horizontally; spread with butter. For each packet, place two doughnut halves cut side up on a 12-in. square of heavy-duty foil. , Sprinkle each with about 1 tablespoon brown sugar. Top with a pineapple slice; place a cherry in the center. Seal foil tightly. Grill over indirect medium heat for 2-4 minutes or until heated through.
Nutrition Facts : Calories 448 calories, Fat 18g fat (6g saturated fat), Cholesterol 36mg cholesterol, Sodium 347mg sodium, Carbohydrate 73g carbohydrate (55g sugars, Fiber 2g fiber), Protein 2g protein.
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