PINEAPPLE COBBLER

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Pineapple Cobbler image

Number Of Ingredients 5

2/3 to 3/4 cups pineapple juice
1 1/2 cups partially frozen diced pineapple chunks
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1/2 cup vanilla bean ice cream

Steps:

  • Place all the ingredients in a blender and mix by using the on/off pulse function until the ingredients are mostly blended. Continue mixing, gradually increasing the speed, until the mixture is smooth. Pour the smoothie into a glass and top with Pastry Crunch (see Sinful Sauces and Toppings), if desired.From SINFUL SMOOTHIES: more than 130 dessert smoothies & other indulgences. Copyright © 2004 Donna Pliner Rodnitzky. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

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