PINEAPPLE CASSEROLE

Pineapple Casserole image

This is my ex mother in law's recipe. One of the many good things I got out of that relationship

Provided by Cathy Contino

Time 50m

Number Of Ingredients 6

Ingredients

6 slice white bread, cubed
1 stick butter, melted
1/2 c sugar
2 Tbsp flour
1 can(s) pineapple (16 oz) crushed)
3 eggs

Steps:

1. Brown bread in butter or margarine. Set aside to cool.
2. Drain the can of crushed pineapple
3. Beat the 3 eggs
4. Mix all your ingredients with the bread
5. Grease a casserole dish about 1 3/4 quart size.
6. Put all into dish and bake at 375 degrees for 25 minutes with lid on. Take lid off last 5 minutes

*** Explore more Pineapple Casserole Recipes »

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