PINA COLADA FLUFF RECIPE - (4.1/5)

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Pina Colada Fluff Recipe - (4.1/5) image

Provided by msippigrl

Number Of Ingredients 7

1 small (3.4 oz) package instant vanilla pudding mix
1 (20 oz) can crushed pineapple in juice, undrained
1 teaspoon imitation rum extract (I used McCormick's)
1 (8 oz) tub Cool Whip, thawed
2 1/2 cups miniature marshmallows
1 cup sweetened flaked coconut
1/4 cup finely chopped pecans or walnuts (I used pecans)

Steps:

  • ((Note: Some cans of pineapple have more juice than others so if your can has a lot, drain off and reserve about 1/2 cup add add back in only if the mixture needs it. The pudding and pineapple mixture should not be runny.)) Add the undrained pineapple to a mixing bowl; sprinkle the pudding mix over the top and stir until well combined. Fold in the rum extract, Cool Whip, marshmallows, coconut, and nuts. Transfer mixture to a serving bowl and chill until serving time. At serving time, garnish top or individual servings if desired with cut pieces of canned pineapple slices and a drained maraschino cherry. (Drain the pineapple and cherries well on paper towels first).

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