PINA COLADA BREAD

Pina Colada Bread image

A pina colada bread made in a bread machine.

Provided by Michelle

Categories Bread Yeast Bread Recipes

Time 3h5m

Yield 12

Number Of Ingredients 9

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Ingredients

⅔ cup crushed pineapple with juice
3 tablespoons rum
¾ cup warm water (110 degrees F/45 degrees C)
2 tablespoons margarine, softened
3 ¼ cups all-purpose flour
½ cup flaked coconut, toasted
2 tablespoons white sugar
1 teaspoon salt
1 ¾ teaspoons active dry yeast

Steps:

Place all ingredients in bread pan in order suggested by the manufacturer. Select sweet or quick bread baking cycle

Nutrition Facts : Calories 180.8 calories, Carbohydrate 32 g, Fat 3.2 g, Fiber 1.5 g, Protein 3.9 g, SaturatedFat 1.2 g, Sodium 229.5 mg, Sugar 5.4 g

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