PIMM'S ICED TEA

Pimm's iced tea image

Mixing this summer favourite with ice-cold mint & citrus tea makes a less sweet but every bit as refreshing cooler

Provided by Jane Hornby

Time 10m

Number Of Ingredients 7

Ingredients

4 tea bags
20g pack mint
100g caster sugar
juice 2 large oranges , plus slices to serve
juice 2 lemons , plus slices to serve
400ml Pimm's No 1
a few sliced strawberries and plenty of ice, to serve

Steps:

Put the tea bags and half the mint into a large jug, then pour over 1.2 litres boiling water from the kettle. Leave to infuse for 10 mins, then remove the bags and stir in the sugar. Once cool, remove the mint, add the orange juice, lemon juice and Pimm's, and chill thoroughly. Can be made up to a day ahead.
Serve over plenty of ice, with slices of orange, lemon and strawberry, and remaining mint sprigs.

Nutrition Facts : Calories 146 calories, Carbohydrate 17 grams carbohydrates, Sugar 17 grams sugar, Protein 1 grams protein, Sodium 0.04 milligram of sodium