PIMM'S CUP ROYALE RECIPE - (4.8/5)

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Pimm's Cup Royale Recipe - (4.8/5) image

Provided by á-174535

Number Of Ingredients 9

Ice
1 1/2 ounces Pimm's No. 1
1/2 ounce VSOP Cognac
1/2 teaspoon crème de pêche or other peach liqueur
1 ounce chilled lemonade, preferably homemade
Dash of Peychaud's bitters
Dash of orange bitters
3 1/2 ounces chilled brut Champagne or dry sparkling wine
1 large basil sprig and 1 cucumber spear, for garnish

Steps:

  • Fill a chilled collins glass with ice. Add the Pimm's, Cognac, crème de pêche, lemonade and bitters; stir well. Stir in the Champagne; garnish with the basil and cucumber.

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