PICO DE GALLO

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Pico De Gallo image

There are a number of Pico de Gallo recipes here on Zaar, but, I believe, not one just like this one, which comes from the 2004 Healthy Latino-Recipes Made with Love.

Provided by Sydney Mike

Categories     Sauces

Time 5m

Yield 3 cups, 6 serving(s)

Number Of Ingredients 7

1 lb tomatoes, ripe, chopped
1 1/2 cups onions, chopped
1/3 cup fresh cilantro, chopped
2 jalapeno peppers, seeds removed, chopped (or 1/2 to 3 peppers!)
2 tablespoons lime juice
2 garlic cloves, minced
1/4 teaspoon salt

Steps:

  • Combine all ingredients in medium bowl with a cover.
  • Serve immediately, using to season a meal or with tortilla chips, OR cover & refrigerate up to 3 days.

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