PICKLED MUSHROOMS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pickled Mushrooms image

Provided by Michael Symon : Food Network

Categories     side-dish

Time 28m

Yield 6 servings

Number Of Ingredients 8

1/4 cup salt
4 cups water
2 pounds assorted wild mushrooms, stemmed
4 cups white wine vinegar
1 tablespoon toasted coriander
2 jalapenos
2 fresh bay leaves
1 tablespoon toasted mustard seed

Steps:

  • Mix the salt and water, and pour brine over mushrooms. Let mushrooms sit in the refrigerator, covered for 24 hours.
  • Remove mushrooms from brine, rinse, and then lay them out on paper towels to dry. In a saucepan, mix the vinegar with the remaining ingredients and bring to a boil.
  • Place mushrooms in sterilized jar and cover with hot liquid. The mushrooms will be ready to eat in 1 week and will hold in cool place for up to 1 year. These are great for salads or as a garnish for meat dishes.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #low-protein     #appetizers     #dietary     #low-cholesterol     #low-carb     #low-in-something

You'll also love

Cranberry-Orange Scones with Walnuts_image Cranberry Orange Scones with Walnuts

Butternut Squash Nut Cake_image Butternut Squash Nut Cake

Sauteed Pork Medallions With Lemon-Garlic Sauce_image Sauteed Pork Medallions With Lemon Garlic Sauce

King Prawns With Thai Dipping Sauce_image King Prawns With Thai Dipping Sauce

Quick Chicken and Olive Empañadas_image Quick Chicken and Olive Empañadas

Turkey Cutlets with Pan Salsa_image Turkey Cutlets with Pan Salsa

Awesome Pepperoni Pizza_image Awesome Pepperoni Pizza

Cream of Roasted Carrot Soup(Cook's Illustrated)_image Cream of Roasted Carrot Soup(Cook's Illustrated)

Mama's Oh-So-Savory Lamb and Eggplant Casserole_image Mama's Oh So Savory Lamb and Eggplant Casserole

Matcha-Mascarpone Layer Cake_image Matcha Mascarpone Layer Cake

Thai green curry roast chicken_image Thai green curry roast chicken

Peach Cobbler Dump Cake Recipe - (4.4/5)_image Peach Cobbler Dump Cake Recipe (4.4/5)

Foamy Butter Sauce_image Foamy Butter Sauce

Marinated Broccoli & Carrots_image Marinated Broccoli & Carrots

Mixed Olives with Lemon and Rosemary, circa 1970_image Mixed Olives with Lemon and Rosemary, circa 1970

Penne With Zucchini and Ricotta Cheese_image Penne With Zucchini and Ricotta Cheese

Cheesy Garden Casserole_image Cheesy Garden Casserole

Cheesy Apple-Cinnamon Raisin Grill_image Cheesy Apple Cinnamon Raisin Grill

Spicy Green Masala Chicken_image Spicy Green Masala Chicken

Family Reunion Pasta Salad_image Family Reunion Pasta Salad