This is part 2 for my ninja challenge. Don't knock it till you try it. borrowed photo
Provided by Lisa 'Gayle' Goff @GayleGoff
Categories Fruit Appetizers
Number Of Ingredients 7
Steps:
- clean grapes, remove from stem and place in container
- in a small sauce pan add the vinegar, OJ, spices and salt. Bring to a aimmer, remove from heat and pour over grapes.
- close cover and place in the refrigerator overnight but they are best after 5 days in the brine.
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