PHILADELPHIA BLUE CHEESE DIP

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Philadelphia Blue Cheese Dip image

This recipe is from a german magazine. Really refreshing on a hot summer night-or anytime. This has a major Yumm-factor.

Provided by Nikosmom

Categories     Cheese

Time 17m

Yield 4 serving(s)

Number Of Ingredients 8

8 ounces butter
1 clove garlic
1 bunch fresh basil
14 ounces Philadelphia Cream Cheese
8 ounces blue cheese
1 teaspoon finely grated lemon, rind of
1 tablespoon lemon juice
pepper

Steps:

  • Melt butter (in pot or microwave) let cool.
  • Mince garlic.
  • Chop basil.
  • Mix Philadelphia, blue cheese, garlic and basil.
  • Blend until smooth.
  • Add lemon peel, lemon juice and pepper.
  • Add melted butter.
  • Blend well.
  • Cover and chill at least 2 hours.
  • This goes good with crackers or crispy breadsticks (i. e Grisini).

Nutrition Facts : Calories 955.3, Fat 96.9, SaturatedFat 61.5, Cholesterol 273.6, Sodium 1411.5, Carbohydrate 4.7, Fiber 0.1, Sugar 0.6, Protein 20.2

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