Here's what you need: butter, brown sugar, white sugar, vanilla extract, eggs, bread flour, baking soda, salt, milk chocolate chips
Provided by Adrian Groenewald
Yield 18 servings
Number Of Ingredients 9
Steps:
- Melt the butter and mix it with the sugars in a stand mixer or bowl. Mix in the eggs and vanilla, then scrape down the edges and mix in the flour, 1 cup at a time, and then the baking soda and salt.
- Fold in the chocolate and chill in the freezer for 20 minutes.
- Preheat the oven to 375°F, then switch to broiler. Scoop cookies onto three lined sheet trays, then place each tray, one by one, under the broiler until just golden, about 2 minutes.
- Turn the oven back to bake mode, then place the trays back in, all together, for 10 minutes.
- Leave to cool, then serve.
- Enjoy!
Nutrition Facts : Calories 315 calories, Carbohydrate 37 grams, Fat 16 grams, Fiber 1 gram, Protein 4 grams, Sugar 25 grams
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