PETITE POPOVERS
Steps:
- Preheat oven to 325ºF
- Grease popover pan
- In a medium bowl, mix together the flour and salt
- In a separate, small bowl, mix together the milk and eggs
- Add the egg and milk mixture to the flour mixture and mix together conservatively
- Add the melted butter and mix thoroughly
- Fill each popover well about 3/4 full
- Bake for 25 minutes
- Increase heat to 400ºF and bake for another 5 mins or until golden brown on top
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