PESTO POTATO SALAD

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Pesto Potato Salad image

Make and share this Pesto Potato Salad recipe from Food.com.

Provided by Auntie Mags

Categories     Potato

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 4

4 cups baby potatoes, cut in half
1/2 cup pesto sauce
1 pinch salt
pepper

Steps:

  • Boil potatoes salted water until soft, about 15 minutes.
  • Drain water.
  • Add salt and pepper to taste.
  • Add pesto and stir.
  • Serve warm.

Nutrition Facts : Calories 69, Fat 0.1, Sodium 41.8, Carbohydrate 15.7, Fiber 2.4, Sugar 1.1, Protein 1.7

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