Blend fresh basil with a handful of ingredients and presto: a zesty pesto to use as a sauce, dip or spread. This easy pesto is ready in 10 minutes.
Provided by My Food and Family
Categories Home
Time 10m
Yield 6 servings, 1/4 cup each
Number Of Ingredients 6
Steps:
- Blend dressing, oil, 1 cup basil, nuts and garlic in blender until smooth, stopping occasionally to scrape side of blender.
- Add remaining basil in 1-cup increments, blending after each addition until smooth.
- Pour pesto into bowl; stir in cheese.
Nutrition Facts : Calories 200, Fat 18 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 270 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 6 g
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