PERFECT WHOLE WHEAT PANCAKES

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PERFECT WHOLE WHEAT PANCAKES image

Categories     Breakfast     Quick & Easy

Yield 20

Number Of Ingredients 6

2 cups whole wheat pastry flour
2 teaspoons baking powder
1 teaspoon salt
2 eggs, well beaten
1.75 cups milk
2 tablespoons vegetable oil

Steps:

  • Stir together dry ingredients. Add eggs, milk, and oil. Stir until dry ingredients are moistened (batter may be lumpy). Cook on preheated griddle until bubbles form and edges start to dry. Flip and cook until lightly browned.

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