PERFECT BROWN RICE

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This is the perfect way to cook brown rice: it isn't hard, mushy, and you don't need a rice cooker!

Provided by TheBlondeBaker

Categories     Side Dish     Rice Side Dish Recipes

Time 50m

Yield 6

Number Of Ingredients 5

2 cups uncooked brown rice
2 cups water
2 cups vegetable broth
1 tablespoon taco seasoning mix
1 pinch salt and ground black pepper to taste

Steps:

  • Combine rice, water, broth, taco seasoning, salt, and pepper in a saucepan. Bring to a boil. Cover and reduce to a simmer; cook until all liquid is absorbed, about 40 minutes. If some liquid remains, cover and cook for 5 to 10 minutes more. Fluff with a fork and remove from heat.

Nutrition Facts : Calories 244.4 calories, Carbohydrate 50.9 g, Fat 1.9 g, Fiber 2.5 g, Protein 5.1 g, SaturatedFat 0.3 g, Sodium 293.4 mg, Sugar 1.7 g

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