PENNE FROM HEAVEN

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Make and share this Penne from Heaven recipe from Food.com.

Provided by Jolene Green

Categories     One Dish Meal

Time 20m

Yield 5 serving(s)

Number Of Ingredients 6

6 ounces uncooked penne
1/2 lb fresh mushrooms, sliced
1 tablespoon olive oil
1 (14 1/2 ounce) can diced tomatoes, undrained
1 teaspoon dried basil
1/3 cup crumbled feta cheese

Steps:

  • Cook pasta according to package directions.
  • Meanwhile, in a large skillet, saute mushrooms in oil for 5 minutes.
  • Add the tomatoes and basil.
  • Cook and stir for 5 minutes.
  • Drain pasta and add to skillet.
  • Stir in cheese and heat through.

Nutrition Facts : Calories 196.8, Fat 5.9, SaturatedFat 2, Cholesterol 8.9, Sodium 119.1, Carbohydrate 32.1, Fiber 5.2, Sugar 3.5, Protein 6.1

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