PECAN SHORTBREAD COOKIE CRUST

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Pecan Shortbread Cookie Crust image

Saw this in America's Food Heritage article and thought it would be a great recipe to pass along to use for those delicious no-bake recipes that needed a crust for a pie or other dessert.

Provided by Pat Duran

Categories     Other Desserts

Time 25m

Number Of Ingredients 3

2 c pecan shortbread cookie crumbs
1/4 c melted butter
1/4 tsp salt, optional

Steps:

  • 1. Heat oven to 350^. Combine ingredients in a medium bowl. Press evenly into pie pan or other baking dish; lining the bottom and sides of dish. Bake for about 20 minutes; just until crust starts to brown. Cool.
  • 2. Note: It is not necessary to bake this crust if you don't want to. Works great either way baked or not!

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