PECAN PIE TARTS

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Make and share this Pecan Pie Tarts recipe from Food.com.

Provided by Tonkcats

Categories     Pie

Time 40m

Yield 12 tarts

Number Of Ingredients 9

2 cups flour
1 cup butter
6 ounces cream cheese
1 1/2 cups brown sugar
2 teaspoons butter
2 eggs
1 1/2 teaspoons salt
1 teaspoon vanilla
2 cups pecans, chopped

Steps:

  • Mix crust ingredients together and press into tart tins.
  • Mix filling ingredients together and spoon into tart shells.
  • Bake 25 minutes at 350 degrees Fahrenheit.

Nutrition Facts : Calories 508.6, Fat 34.9, SaturatedFat 14.3, Cholesterol 89, Sodium 496.9, Carbohydrate 46.1, Fiber 2.3, Sugar 28, Protein 5.9

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