Make and share this Pecan Pancake Syrup recipe from Food.com.
Provided by swirlycinnacakes
Categories Breakfast
Time 3m
Yield 2 serving(s)
Number Of Ingredients 2
Steps:
- Combine maple syrup and pecans in small microwave-safe bowl. Heat in microwave on high until hot, about 25 seconds. Set pecan syrup aside and keep warm.
Nutrition Facts : Calories 612.2, Fat 25.5, SaturatedFat 2.2, Sodium 128.7, Carbohydrate 101.4, Fiber 4.5, Sugar 53.4, Protein 3.2
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