PECAN CARAMEL ICE CREAM RECIPE - (4.4/5)

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Pecan Caramel Ice Cream Recipe - (4.4/5) image

Provided by SpartyGreenMom

Number Of Ingredients 7

6 medjool dates
1/4 cup raw pecans
3 tablespoons water
1 can full fat coconut milk
2 teaspoons ground vanilla bean or extract
1/4 cup pecans
2 to 3 tablespoons maple syrup

Steps:

  • Caramel: In a blender or food processor, blend up the ingredients for the caramel. Set aside. Ice cream: In the ice cream machine, add the ingredients for the ice cream, except the pecans and turn on the machine. After about 5 minutes, drizzle the caramel mixture into the ice cream bowl. When the ice cream looks like it's almost done, add in the nuts. Takes about 15-20 minutes to make. I got about 4 1/2 cup servings out of my batch. Enjoy!

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