PEAR RELISH

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Pear Relish image

This relish is wonderful on all types of vegetables. It has a sweet, but hot flavor and is considered a staple in our home. Also, it goes well with pork. Prep time and cook time may vary, depending on whether you chop by hand or food processor.

Provided by Jellyqueen

Categories     Pears

Time 3h

Yield 6-8 pints

Number Of Ingredients 8

18 large hard pears
18 bell peppers (use all colors)
3 cups sugar
1 1/2 teaspoons salt
3 pints vinegar
5 large onions (mix white and red)
green hot pepper
red hot pepper

Steps:

  • Chop all ingredients.
  • Cook until tender.
  • Pour into heated jars.
  • Clean rims of jars and place lids and rings on jars and tighten.
  • Process in hot water bath.
  • Remove from heat and tighten rings again.
  • Set out and allow to cool completely before storing.

Nutrition Facts : Calories 951.4, Fat 1.6, SaturatedFat 0.3, Sodium 609.7, Carbohydrate 235, Fiber 29.6, Sugar 181.4, Protein 7.1

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