PEAR-HONEY CRANBERRY SAUCE

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Pear-Honey Cranberry Sauce image

This is a very versatlile recipe. It's good with ice cream or pound cake, and also good with turkey or pork.

Provided by breezermom

Categories     Sauces

Time 20m

Yield 4 cups

Number Of Ingredients 7

1/2 cup sugar
1/2 cup water
2 medium pears, peeled and diced
1 (12 ounce) package fresh cranberries
1 cup honey
1 teaspoon lemon rind, grated
2 teaspoons fresh lemon juice

Steps:

  • Combine the sugar and water in a large saucepan; stir well. Cook over medium-high heat, stirring constantly, until the sugar dissolves. Reduce heat to medium.
  • Stir in the diced pears, and cook for 3 minutes, stirring frequently. Add the cranberries and honey, and cook 5 to 7 minutes or until the cranberry skins pop.
  • Remove from heat, and stir in the grated lemon rind and lemon juice. Cover and chill thoroughly.

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