PEAR AND PROSCIUTTO BRUSCHETTA

Pear and Prosciutto Bruschetta image

This appetizer of toasted baguette slices topped with blue cheese, pear, and prosciutto is a crowd-pleaser.

Provided by linda

Categories Appetizers and Snacks Bruschetta Recipes

Time 15m

Yield 8

Number Of Ingredients 8

Previous Next

Ingredients

1 pear, cored and diced
⅓ cup diced red onion
1 tablespoon olive oil
1 tablespoon balsamic vinegar
1 tablespoon chopped fresh thyme
1 (4 ounce) package crumbled blue cheese
1 French baguette, sliced and toasted
⅓ pound sliced prosciutto, cut into thin strips

Steps:

Mix pear, onion, olive oil, balsamic vinegar, and thyme together in a bowl; set aside to marinate for 5 minutes.
Spread blue cheese onto toasted baguette slices. Spoon pear mixture onto the blue cheese. Top with prosciutto.

Nutrition Facts : Calories 315 calories, Carbohydrate 36.6 g, Cholesterol 27.2 mg, Fat 12.8 g, Fiber 2.2 g, Protein 13.5 g, SaturatedFat 5.5 g, Sodium 932.7 mg, Sugar 4.1 g