An excellent quick breakfast sandwich I created. The blend of gooey peanut butter and sweet apple is irrestistible with the satisfying crunch of toast.
Provided by LUv 2 BaKE
Categories Breakfast
Time 9m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Slice the apple into slices; you can either core the apple with a corer first or cut out the core when you get to it; peel if you feel necessary.
- Put your bread into the toaster.
- Once toasted spread peanut butter on the bread, add the apple to form one layer, and then sprinkle the apple with cinnamon.
- Place the other slice on top and enjoy immediately!
Nutrition Facts : Calories 256.4, Fat 10, SaturatedFat 2.1, Sodium 338.2, Carbohydrate 32.6, Fiber 5.9, Sugar 9.3, Protein 11.4
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