PEANUT THAI NOODLE SALAD

Peanut Thai Noodle Salad image

Go nuts for Peanut Thai Noodle Salad! Toss pasta in some peanut, lime juice, honey and soy sauce dressing for a delicious Healthy Living Thai noodle salad.

Provided by My Food and Family

Categories Home

Time 1h20m

Yield Makes 6 servings.

Number Of Ingredients 8

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Ingredients

2 cups fusilli pasta, uncooked
2 carrots, cut into matchlike sticks
1 cup pea pods, cut into matchlike sticks
1 small red pepper, cut into matchlike sticks
1/4 cup lime juice
1/4 cup lite soy sauce
1/4 cup honey
1/2 cup unsalted cocktail peanuts, coarsely chopped, divided

Steps:

Cook pasta in large saucepan as directed on package, adding vegetables to the boiling water the last 3 min. Meanwhile, blend lime juice, soy sauce, honey and 1/4 cup nuts in blender until smooth.
Drain pasta mixture; place in large bowl. Add all but 1/4 cup of the peanut sauce; mix lightly.
Refrigerate 1 hour. Add remaining peanut sauce and nuts; mix lightly.

Nutrition Facts : Calories 250, Fat 7 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 9 g