PEANUT STREUSEL PIE

Peanut Streusel Pie image

Provided by My Food and Family

Categories Recipes

Time 1h40m

Number Of Ingredients 12

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Ingredients

1/3 cup peanut butter
3/4 cup powdered sugar, sifted
1 (9-inch) pie crust, baked
1/3 cup all-purpose flour
1 cup sugar, divided
1/8 tsp salt
2 cups milk
3 eggs, separated, beaten
2 Tbsp butter
2 Tbsp vanilla
1/4 tsp cream-of-tartar
1 Tbsp cornstarch

Steps:

In a bowl, combine peanut butter & powdered sugar. Place 3/4 of the mixture in pie crust.
In a saucepan, combine flour, 1/2 cup sugar, salt, milk, egg yolks, butter and vanilla. Stir on med heat until thickened; set aside to cool.
In a mixing bowl, combine egg whites, cream-of-tartar, cornstarch & remaining sugar; beat until shiny.
Pour cooled flour mixture into pie crust. Top with egg white mixture; sprinkle with remaining peanut butter mixture. Brown in broiler & WATCH CAREFULLY.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g